Plug it in and turn it on empty to warm up for 5 minutes. Then turn it off and add your 2 teaspoons of oil and 1/4 cup of popcorn. Then turn it back on and when it stops popping out, turn it off and empty remaining corn from kettle.

I put the oil in the measuring type spoon that it came with. Make sure the machine is on before putting the oil in. Then use the other lil circle wide spoon and fill with popcorn. Then put that in and let it pop. Once it all pops turn it upside down to empty by using the handle on the side and repeat again if you want to make more

follow instructions included with the unit. if there are no instructions with it, then preheat for a little while then, add oil, then popcorn and watch till corn stops popping then turn unit off and take popped corn out and enjoy.

First, you take the little tablespoon that comes with the Popcorn Machine. Then, pour, popping oil into the tablespoon & pour the oil into the silver container inside the Popcorn Machine. Then, you take the scooper (comes with popcorn machine ) and put popcorn kernels filling it up to the top of the scoop. After that, turn on the Popcorn Machine and let it warm up for 2 to 3 minutes. Finally, your popcorn should start popping.

Pour in seeds through top

First time I used it I only used 1 tablespoon of oil and the popcorn was a little dry. The second time I use it, I used 2 tablespoons of oil and a lot of the kernels didn't pop. I think 1 tablespoon is the best option.

it should have given a small little cup for both the popcorn and oil, i think its like a teaspoon of oil and like a tablespoon of popcorn

It comes with measuring cups. That is how I determine how much to put

2 tablespoons of popcorn , and oil

1/3 cup popcorn & 1 tablespoon oil.

You use 1/4 cup corn and 2 teaspoons of oil. Vegetable oil has worked better for us. We tried the butter flavor oil sold with the popcorn, but it seemed not to heat up as nicely and smoked more.

I use 1 tbsp of Orville redenbachers popping and topping oil and 1/4 cup of the same brand of popcorn kernels. When the popcorn is done I sprinkle kernel season popcorn salt

I use 3 TBSP to 1/4 cup of popcorn for a good tasting popcorn.